Moldovan mdrinks sparked the interest of oenologists in Western Europe. In a book dedicated to wines produced in Eastern Europe, an expert from the UK highlights some of the native varieties that have attracted her attention.
Among these are White Feteasca, Feteasca Regala, Rara Neagra and Viorica. Caroline Gilby's work includes interesting stories, current facts and useful information about the history of these wines.
 The British oenologist believes that the fruit and vanilla aromas of Moldovan wines give them a unique character.In the volume dedicated to the liqueurs in Romania, Moldova and Bulgaria, it is also said that these beverages are of the same quality as those produced in other countries of the world, but they are not very well known by consumers.